| Logo | Name | Σ | Employees |
|---|---|---|---|
 |  v2food Tasty plant-based meat that's good for you and good for the planet | Certified B Corp How can we feed 10 billion people with the resources of one earth? That's the question that ignited the passions of CSIRO's top scientists and led to the inception of v2food. Looking at over 100 years of research into meat and agriculture, we set out to provide an answer to that question. Our goal? To create a tasty plant-based alternative to animal meat that's better for you, and better for the planet. That was August 2018. For the next six months, we worked day … | 4 | 67 |
 | The Ethical Butcher | B Corp Online butcher delivering British meat from regenerative farms to your door. Join the #REGENUARY movement. We are on a mission to reconnect people with nature. We believe that as a society we have become far too disconnected from our food and the land it comes from. Everything we're about ties together, naturally. The way our farmers manage their animals affects the flavour of the meat they produce as well as their impact on the environment. It's not just about eating good food. It's about knowing where it comes from and how your choices impact both people and the planet. Our … Type: Startup Activities: foodtech Technologies: Decarbonization | 1 | 8 |
 | MIRAI FOODS We are developing real meat - cultivated directly from animal cells in Switzerland! We are developing real meat - cultivated directly from animal cells ! Our mission is to provide delicious, high quality cultivated meat at a fair price. Better for people, animals and the planet. Our vision is to become a household brand for cultivated meat, thereby accelerating the transition to a global food system that is environmentally, ethically and economically sustainable. cultivated meat, lab grown meat, clean meat, and cultured meat 57 similar entities Type: Startup Activities: foodtech Technologies: Synthetic Biology | 2 | 5 |
 |  THISTM THISTM CHANGES EVERYTHING* *about plant-based food. @this.uk THIS is what happens when two meat-lovers checked out meat-free food, and decided that we didn’t want any of it. We had a job before we co-founded THIS, in 2019. We established and ran a burger (as in, beef) restaurant chain. As far as u-turns go, this is a whopper. When we left that business we realised some stuff: That maybe we should eat less meat. Fairly urgently. That if you don’t like tofu, or food with orange packaging, you don’t have much of a meat-free choice. That we should make plant-based food … | 2 | 251 |
 | Crowd Cow Our MISSION is To be the leading destination for the appreciation and discovery of craft meat. Taste, transparency and convenience shouldn’t be mutually exclusive. This has been our founding belief since we started in 2015, and it continues to be the force that drives us. Our MISSION is To be the leading destination for the appreciation and discovery of craft meat. Our VISION is to transform the food system by building the marketplace of craft meat, connecting consumers who want access to the best ingredients with producers It’s why we partner with ethical farms, fisheries and producers around the world. … 46 similar entities Type: Startup Activities: foodtech Technologies: Decarbonization | 1 | 39 |