The network of organic farmers for rooms, farmer and organic Based on the observation that transforming milk from its organic farm requires many skills, the idea has come to pool some to allow our farms to make the sustainable development actors in our campaigns. Thanks to our yogurtries or cheese factories, we reappropriate added value, create jobs, favor the environment while offering quality dairy products accessible to the greatest number. Thus was born in 2015 the network "Invitation to the farm" first with 5 farms then more than 40 to date. The network brings together more than 180 assets (peasants …

Type: SMB Activities: agritech foodtech Technologies: Bio sourced materials

Quality dairy products, transformed into a short circuit, from the field to the spoon. #Normandie #EPV #HVE La Ferme des Peupliers is a family farm in Flipou, Eure (27), in Normandy. We manufacture yogurts and milky desserts according to artisanal know-how for over 50 years, with the milk of the cows of our exploitation. It is our control of the whole food chain, of agriculture that produces the food of our animals, to the on -site transformation of milk into yogurt, which offers us the possibility of issuing you excellence products, regularly awarded in the general agricultural competition. Our secret? …

2 similar entities Type: SMB Activities: foodtech manufacturing

We are Meadow - the experts in sustainable dairy, confectionery and plant-based ingredients. We are Meadow - the experts in sustainable dairy, confectionery and plant-based ingredients. dairy, inclusions, plant-based, ingredients, yogurt, soft cheese, milk and cream, chocolate crumb, cultured products, sour cream, and cusatrd

32 similar entities Type: SMB Activities: foodtech Technologies: Decarbonization