Food'Loire department of the Pays de la Loire Chamber of Agriculture
Created in 1978
Up & running (A)
Existing signals show a regular activitySocial networks
569 2,569Activities
Entity types
Location
9 Rue André Brouard, 49100 Angers, France
Angers
France
Employees
Scale: 501-1000
Estimated: 6
Engaged catalyst
13
0 0Added in Motherbase
4 years, 1 month ago
Value proposition
Agri-food, wine producing and vegetal companies cluster from region Pays de la Loire, in France.
Are you a food and/or wine buyer, importer, distributor, looking for French regional products ?
FOOD'LOIRE can help you!
FOOD'LOIRE is a service from the Pays de la Loire Chamber of Regional Agriculture which supports regional food industry and winemakers in growing their business internationally. FOOD’LOIRE operates collective promotional actions such as exhibitions (the famous ones: SIAL Paris, Sirha Lyon, Prowein Duesseldorf,..), roadshows all over the world, and B-to-B meetings.
THE FOOD INDUSTRY IN PAYS DE LA LOIRE
The food industry is the Pays de la Loire regions’ biggest industrial sector, which alone accounted for 4% of wage earners and 24% of industrial jobs in 2013. The sector comprises over 1,000 establishments and 47,500 employees. The farming and food industry sector provides more than 10% of PBS (standard gross production).
EXPORTING PAYS DE LA LOIRE FOOD INDUSTRIES
In terms of economic activity, the sector achieved nearly €13 billion in turnover, with 10% of that due to export. Interestingly, 11% of the region’s food industry companies generate over half of their sales through export.
The region has great depth in the food industry sector. It includes companies ranging from SOHOs and SMEs to large groups, which produce a wide variety of products: meats, canned goods, salted products, vegetables, dairy products, fish, ready-to-eat dishes, food colourings and animal feed, etc.
business co-operation partners, food and wine buyers, network, new market , importer, distributor , and agro industryOriginal language
Les entreprises agroalimentaires et viticoles de la région Pays de la Loire qui vont à l'international !
Are you a food and/or wine buyer, importer, distributor, looking for French regional products ?
FOOD'LOIRE can help you!
FOOD'LOIRE is a service from the Pays de la Loire Chamber of Regional Agriculture which supports regional food industry and winemakers in growing their business internationally. FOOD’LOIRE operates collective promotional actions such as exhibitions (the famous ones: SIAL Paris, Sirha Lyon, Prowein Duesseldorf,..), roadshows all over the world, and B-to-B meetings.
THE FOOD INDUSTRY IN PAYS DE LA LOIRE
The food industry is the Pays de la Loire regions’ biggest industrial sector, which alone accounted for 4% of wage earners and 24% of industrial jobs in 2013. The sector comprises over 1,000 establishments and 47,500 employees. The farming and food industry sector provides more than 10% of PBS (standard gross production).
EXPORTING PAYS DE LA LOIRE FOOD INDUSTRIES
In terms of economic activity, the sector achieved nearly €13 billion in turnover, with 10% of that due to export. Interestingly, 11% of the region’s food industry companies generate over half of their sales through export.
The region has great depth in the food industry sector. It includes companies ranging from SOHOs and SMEs to large groups, which produce a wide variety of products: meats, canned goods, salted products, vegetables, dairy products, fish, ready-to-eat dishes, food colourings and animal feed, etc.
FoodLoire
En région des Pays de la Loire, exportez vos produits agroalimentaires, viticoles et horticoles et prospectez en collectifs « Pays de la Loire » sur des salons professionnels internationaux, rendez-vous d’affaires, mini-expositions, réceptions d’acheteurs en région…, Site internet et services opérés par le service promotion des Pays de la Loire (SPPL)
https://foodloire-export-agroalimentaire-pays-de-la-loire.chambres-agriculture.fr/
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